2011 Regional Range, Adelaide Hills Chardonnay

The grapes for this wine are sourced from multiple vineyards across the rolling terrain of the Adelaide Hills, 350 metres above sea level.

All parcels of Chardonnay were harvested in the cool of the night and gently pressed in the winery. Cool fermentation and post ferment lees stirring has added textural complexity. Only a portion of the wine has seen oak in order to keep it a fruit driven and balanced style. Flavours of nectarine, white peach, pineapple juice and guava are all complimented by a natural elegant acidity.

The wine shows white peach, nectarine and grapefruit aromas. These flavours also come through on the palate, which help balance the creaminess from the lees stirring, the hint of oak and a zesty acidity.

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There is a minimum purchase of 12 bottles per order which can be mixed.
All prices are per bottle in straight or mixed dozens, in Australian dollars.
Delivery is $10 per dozen up to 5 dozen. Delivery for 6 dozen or more is free.
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